wood chips

Hickory BBQ smoking chips have a strong aroma that’s not too bold and slightly sweet. Often used with pork products such as bacon, sausage and pork shoulder, they also pair well with chicken and beef. Try mixing Hickory chips with Apple or Cherry BBQ smoking chips to create your own flavor combination.

Western Hickory BBQ Smoking Wood Chips, 2.25 Pound -- 6 per case

Woodstock Farms All Natural Lump Hardwood Charcoal, 8.8 Pound -- 1 each.

No coal, no fillers, no chemicals . means you`ll enjoy the true flavors of your barbeque favorites, whether it`s chicken, burgers, brats, steaks, fish, or veggies. Youll be cookin` in no time with our quick starting, all natural lump hardwood charcoal.

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wood chips

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Western Hickory BBQ Smoking Wood Chips, 2.25 Pound -- 6 per case

Woodstock Farms All Natural Lump Hardwood Charcoal, 8.8 Pound.