linechef manual control countertop convection ovens

Cadco Line Chef Manual-Control Countertop Convection Oven – Compact Culinary Powerhouse Bring precision and productivity to your kitchen with the Cadco Line Chef Manual-Control Countertop Convection Oven. This heavy-duty, stainless steel unit packs a punch in a compact footprint (23 5/8″ × 20″ × 28 1/8″) and accommodates up to four half-size sheet pans. With manual controls for time, temperature (175 °F–500 °F), and humidity, you’re fully in control—achieve evenly roasted meats, perfectly crisp pastries, and reliably rethermalized dishes, every time. Engineered for top-tier performance under pressure, it delivers exceptional heat distribution thanks to Cadco’s patented baffle and advanced airflow design, eliminating hot spots. The oven boasts a reinforced double-wall “cool-touch” glass door, interior halogen light, and solid reliability with NSF certification and MET to UL & CSA standards. Backed by a 2-year warranty (including 1-year on-site service), it’s a future-ready investment—stackable, rugged, and efficient—for restaurants aiming to elevate quality and streamline operations.

Cadco Line Chef Manual Control Countertop Convection Oven - 4 Half Size Sheet Pan Capacity, 23 5/8 x 20 x 28 1/8 inch -- 1 each. Manual control knobs: Time, Temperature Handles four half size sheet pans (not included) Four shelves included Also handles steam pans Cooking chamber is 13" H x 19-1/2" W x 15-1/2" D (2.27 cubic feet) One fan Electrical: 208-240 Volts / 2,700 Watts / 12.3 Amps / Single Phase NEMA 6-15 Plug Freight class 85

Cadco Line Chef Manual Control Countertop Convection Oven - 4 Half Size Sheet Pan Capacity, 23 5/8 x 20 x 28 1/8 inch.

Enhance your kitchen's efficiency with a versatile countertop convection oven designed for professional results. This powerful appliance accommodates three half-size sheet pans, making it perfect for baking, roasting, and broiling a variety of dishes. Its advanced convection technology ensures even heat distribution, so you get consistent, perfectly cooked meals every time. Whether you're preparing pastries, roasting meats, or cooking vegetables, this oven delivers the reliability and performance needed in busy kitchens. Compact yet robust, this convection oven is ideal for kitchens where space is at a premium but high-quality cooking is essential. The manual controls offer precise temperature and time settings, allowing you to adjust cooking conditions to suit any recipe. With its durable construction and easy-to-clean surfaces, this oven is built to withstand daily use while maintaining a sleek, professional appearance. Perfect for restaurants, catering services, or home chefs who demand the best, it brings efficiency and quality to your culinary creations.

Cadco Line Chef Manual Control Countertop Convection Oven - 3 Half Size Sheet Pan Capacity, 23 5/8 x 16 7/8 x 28 1/8 inch.

Electrovalve Kit To connect ovens to water supply For models XAF-115 & XAF-135

Cadco Electrovalve Kit Only.

Cadco Line Chef Manual Control Countertop Convection Oven - 4 Full Size Sheet Pan Capacity, 31 1/2 x 20 x 32 inch -- 1 each.

Manual controls: Time, Temperature Handles 4 full size sheet pans (not included) Four shelves included Also handles steam pans Cooking chamber is 13" H x 27-1/4" W x 18-3/4" D (3.85 cubic feet) Two fans Electrical: 208-240 Volts / 5,600 Watts / 24.4 Amps / Single Phase NEMA L6-30 Plug Freight class 85

Cadco Line Chef Manual Control Countertop Convection Oven - 4 Full Size Sheet Pan Capacity, 31 1/2 x 20 x 32 inch.

Cadco Line Chef Manual Control Countertop Convection Oven - 3 Full Size Sheet Pan Capacity, 31 1/2 x 16 7/8 x 32 inch -- 1 each.

Manual controls: Time, Temperature Handles 3 full size sheet pans (not included) Three shelves included Also handles steam pans Cooking chamber is 10" H x 27-1/4" W x 18-3/4" D (3 cubic feet) One fan Electrical: 208-240 Volts / 3,200 Watts / 14.6 Amps / Single Phase NEMA L6-30 Plug Freight class 85