Katz Gluten Free Pumpkin Pie, 8.25 Ounce -- 6 per case

Katz Gluten Free Pumpkin Pie Has A Layer Of Gluten-free Crust Followed By A Traditional Blend Of Spices, Pumpkin, Sugar And Eggs To Make A Wholesome Holiday Dessert. The Crust Contains A Blend Of Tapioca, Corn, White Rice And Sorghum Flours As A Replacement For Traditional Wheat Flour. Simply Heat And Serve This Frozen, Pre-baked Pie. Each 2-oz. Slice Of This 8.25 Oz. Pie Contains 50% Of Your Daily Requirement Of Vitamin A.Ingredients: Gluten Free Flour (tapioca, White Rice, Sorghum, Corn), Palm Oil, Eggs, Sugar, Salt, Xanthan Gum. Pumpkin Pie Filling: Pumpkin, Eggs, Water, Brown Sugar, Sugar, Corn Starch, Vanilla Extract, Canola Oil, Cinnamon, Ginger, Nutmeg, Cloves.

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Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival