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Johnsonville Skinless Polish Sausage, 5 Pound -- 2 per case.

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SKU ID: #142811
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Sold by: FoodServiceDirect.com
$93.95/case
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Johnsonville Sausage

Pork Sausage

The delicious Johnsonville Skinless Polish Sausages are great for making a wholesome breakfast or meal. A good source of protein, these seasoned, skinless pork sausages are smoked over real hardwood chips for a bold flavor. With 2 packs of the Johnsonville sausage, the bulk pack will be an ideal option for bed and breakfasts, restaurants, fast-food chains, and convenience stores.

Johnsonville Skinless Smoked Polish Sausage
 
Preparation instruction: Preheat roller grill for 15 minutes on HEAT/COOK. Place thawed links on roller grill on HEAT/COOK. Heat links for 25-30 minutes or until internal temperature is 140-160°F. Reduce roller grill temperature to HOLD/WARM. Product must be held at a minimum of 140°F. Do not hold for more than 4 hours. *Heating times will vary for different roller grill brands.Johnsonville Skinless Smoked Polish Sausage

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Frozen

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival

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Johnsonville Skinless Polish Sausage, 5 Pound -- 2 per case.

$93.95/case