Johnsonville Jalapeno And Cheddar Sausage, 80 Ounce -- 2 Per Case
Ready to ship within 1 day(s)
Deliver to: 10001
Johnsonville Jalapeno And Cheddar Sausage, 80 Ounce -- 2 Per Case
Ready to ship within 1 day(s)
- Hardwood-smoked 6 in. skinless pork sausage
- Made with jalapeno peppers and cheddar cheese
- Contains milk
- High in protein
- 0 g trans fat
- USDA Inspected
- Keep frozen for later use
- 80 oz. (2.26 kg) each
- 2 packs per case
Buy 2+ cases
$88.95/caseSave 5%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Looking to buy a large amount of cases?
in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
Johnsonville Sausage
Pork Sausage
The Johnsonville Jalapeno and Cheddar Sausages are great for making a variety of dishes in no time. A good source of protein, these hardwood-smoked pork sausages are nutritious. A combination of pork, jalapeno peppers, and cheddar cheese delivers a bold flavor. With 2 packs of the Johnsonville sausage, the bulk pack will be an ideal option for bed and breakfasts, restaurants, fast-food chains, and convenience stores.
Johnsonville Jalapeno & Cheddar Sausage
Preparation instruction: Preheat roller grill for 15 minutes on HEAT/COOK. Place thawed links on roller grill on HEAT/COOK. Heat links for 20-25 minutes or until internal temperature is 140-160°F. Reduce roller grill temperature to HOLD/WARM. Product must be held at a minimum of 140°F. Do not hold for more than 4 hours. *Heating times will vary for different roller grill brands.Johnsonville Jalapeno & Cheddar Sausage
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
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