Made from fresh Russet potatoes. Never frozen - partially cooked for ideal texture and performance,arrives prepared, refrigerated and ready-to-cook. Scratch-quality hash browns saves time and labor with improved yields.
 
Preparation instruction: Preheat Temp 375°F-400°F; Place 1 pound of potatoes on a preheated (375°F-400°F) oiled (1/8 C) grill. Pour 1/8 C of vegetable oil on the top of the potatoes. Allow potatoes to cook, undisturbed, until bottom shreds are golden brown (3-6 minutes). Flip potatoes and fry for an additional 4-5 minutes.Make sure product reaches a temperature of 165°F for 2 minutes.; Due to variance in equipment, heating time and temperature may require adjustment. Product should be heated to 165°F (74°C) internal temperature.

Ships Refrigerated in our Proprietary Boxes

Refrigerated products are carefully packed with ice packs. Some refrigerated shipments may be held until the next Monday. Please refrigerated immediately upon arrival