Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.

Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.
Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.
Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.
Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.
Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.
Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.
Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.
Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.

Custom Culinary Beurre Blanc Sauce

The Custom Culinary Gold Label Beurre Blanc Sauce is a blend of butter and cream, combined with a white wine reduction, lemon, and shallots. A classic French sauce, this beurre blanc pairs well with poultry, eggs, vegetables, seafood. It can also be used as a base sauce for creating customized signature sauces. This bulk case with 8 pouches of Custom Culinary beurre blanc sauce will be an ideal choice for restaurants, diners, cafes, hotels, and other eateries.

Beurre Blanc

  • Beurre blanc sauce
  • Contains soy and milk
  • 0 g trans fat
  • Gluten free
  • No added MSG
  • Frozen shelf life: 365 days
  • 2 lb. (0.91 kg) each
  • 8 pouches per case
Custom Culinary Gold Label Ready-To-Use Frozen Beurre Blanc Sauce (with butter)

Preparation instruction: For food safety and optimum quality, please follow these instructions. Due to variations in equipment, these instructions are guidelines only. Microwave oven: Do not microwave in bag. Heat 4 to 8 oz. loosely covered in a microwave safe dish 1 to 1-1/2 minutes. Boiling water: Heat in boiling water. Carefully place, do not drop, bags in boiling water. Remove carefully contents will be hot. If frozen, heat 25 to 30 minutes to 165°F (74°C). If refrigerated, heat 10 to 15 minutes to 165°F (74°C). Handling Instructions: - Thaw under refrigeration only. - Heat product to 165°F (74°C). - Remove from boiling water carefully. - Product may be held under refrigeration (40°F) for no more than 5 days. - For best results, shake bag vigorously before opening or whisk briskly in steam table pan for 20 seconds before use. SAUCE, BEURRE BLANC (WHT BUTR) POUCH FZN
Product Specifications
  • Brand
    Custom Culinary Gold Label
  • Sold As
    Case
  • Unit Quantity
    8
  • Unit Amount
    2
  • Unit Amount Type
    Pound
  • Ships Frozen in our Proprietary Boxes

    Depending on the day of the week ordered and duration of transit, this temperature item may be held until Monday before shipping.

    No Returns Allowed on This Product

    We are currently unable to accept returns or cancellation requests on all items

  • *Items ordered after 3pm EST occasionally ship on the 2nd day. Transit times are between 1-4 business days after shipment.

Properties
  • UPC
    120390026814
  • GTIN
    80812039002681
  • SKU
    21203875
  • MPN
    96638KAVN
  • Stock Reference #
    OTF585545

Gold Label Beurre Blanc White Butter, 2 Pound Pouch -- 8 per case.

$111.95 /case
Stocked Ready to ship within 1 day(s)*
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$111.95 /case
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