chicken

The Valley Fresh Organic White Chicken in Water is made with all-natural ingredients. Fully cooked and ready to eat, this chicken in water has great taste. It is also a good source of protein. The bulk pack of Valley Fresh Chicken in Water is ideal for restaurants and diners.

98 Percent Fat Free Certified USDA Organic Raised with No Antibiotics Fed 100 Percent Organic Grain No Preservatives No Artificial Ingredients

Valley Fresh Organic Chicken Breast in Water, 5 Ounce -- 12 per case.

Vanee Roasted Chicken Gravy: Rich Flavor, Ready to Serve Vanee Roasted Chicken Gravy delivers a savory, homemade-quality taste with the convenience of a ready-to-use formula. Made with real roasted chicken and seasonings, it provides a consistent, high-quality base for pot pies, poutine, roasted meats, and more. Packaged in 49-ounce cans, with 12 per case, this gravy is a cost-effective solution for busy kitchens. Its smooth texture and deep flavor enhance classic and creative dishes while saving prep time.

ROASTED CHICKEN GRAVY ROASTED CHICKEN GRAVY   Preparation instruction: Convection: Place covered prepared product into 300°F oven for 3040 minutes until center reaches 165°F.

Conventional: Place covered prepared product into 350°F oven for 60 minutes until center reaches 165°F.

Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 23 minutes per portion or until center reaches 165°F.

Stove Top: Place uncovered prepared product over medium heat for 1015 minutes or until center reaches 165°F, stirring occasionally to prevent scorching.

Vanee Roasted Chicken Gravy, 49 Ounce -- 12 Case

The Swanson Chicken A La King makes quick and delicious entrees. This meal is made with white meat chicken and vegetables that gives it its robust flavor. Heat and serve this chicken meal with potatoes, bacon bits, or egg noodles. Packaged in an easy-to-open can, the Swanson chicken a la king will be an ideal buy for cafes, bistros, and diners. The bulk case includes 12 packs.

SWN CKN A LA KING 10.50OZ SWANSON MEAL CHICKEN

Swanson a la King  Chicken, 10.5 Ounce -- 12 per case.

Preparation type: HEAT AND SERVE Preparation instructions: Drain and reserve broth. Empty contents into bowl. Use according to your recipe. Add back broth as needed.Convection: Place covered prepared product into 300F oven for 30 40 minutes until center reaches 165F.Conventional: Place covered prepared product into 350F oven for 60 minutes until center reaches 165F.Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 2 3 minutes per portion or until center reaches 165F.Stove Top: Place uncovered prepared product over medium heat for 10 15 minutes or until center reaches 165F, stirring occasionally to prevent scorching.

Vanee Deluxe Boned Chicken Entree with Broth, 48 Ounce -- 6 per case

SWANSON PREMIUM CHUNK WHITE CHICKEN - EASY OPEN 9.75 OZ Preparation type: READY TO EAT Preparation instructions: "PLEASE SEE CONTAINER FOR PREPERATION INSTRUCTIONS "

Swanson Premium Chunk Chicken Breast, 9.75 Ounce -- 12 per case.

The Vanee Cooked Boned Chicken with Broth Entrée is made with pulled white and dark chicken meat slowly cooked in its own natural juices. It is great for pairing with salads, soups, sandwiches, tacos, wraps, and more. The bulk case with 12 packs of Vanee Chicken with Broth is ideal for supermarkets, hypermarkets, and retail stores.

Vanee Boned Chicken with Broth contains natural proportioned white and dark pulled chicken meat, slowly cooked in its own natural juices. Perfect for chicken salads, soups, sandwiches, tacos, and wraps. Vanee Boned Chicken frees up valuable freezer space by being shelf-stable, has lower sodium than comparable products, and it saves you the time and labor of having to cook and bone a chicken yourself. Each 48 oz. can contains around 23 quarter-cup servings, for a total of 138 servings per case.
 
Heat and Serve - Drain and reserve broth. Empty contents into bowl. Use according to your recipe. Add back broth as needed. Convection: Place covered prepared product into 300°F oven for 3040 minutes until center reaches 165°F. Conventional: Place covered prepared product into 350°F oven for 60 minutes until center reaches 165°F. Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 23 minutes per portion or until center reaches 165°F. Stove Top: Place uncovered prepared product over medium heat for 1015 minutes or until center reaches 165°F, stirring occasionally to prevent scorching.
 
Dry storage: 50 to 80 degree temperature. Keep from freezing.

Vanee Cooked Boned Chicken with Broth Entree, 48 Ounce -- 12 Case

The Vanee Chicken & Dumpling Entree can be enjoyed as is or added to soups, pot pies, and more. It is ready to cook and serve saving time and effort. The bulk case with 12 packs of Vanee Chicken & Dumpling Entrée is ideal for supermarkets, hypermarkets, and retail stores.

CHICKEN & DUMPLINGS   Preparation instruction: Convection: Place covered prepared product into 300°F oven for 30€“40 minutes until center reaches 165°F.

Conventional: Place covered prepared product into 350°F oven for 60 minutes until center reaches 165°F.

Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 2€“3 minutes per portion or until center reaches 165°F.

Stove Top: Place uncovered prepared product over medium heat for 10€“15 minutes or until center reaches 165°F, stirring occasionally to prevent scorching.

chicken

valley fresh organic chicken breast in water, 5 ounce -- 12 per case.

vanee roasted chicken gravy, 49 ounce -- 12 case

swanson a la king chicken, 10.5 ounce -- 12 per case.

vanee deluxe boned chicken entree with broth, 48 ounce -- 6 per case

swanson premium chunk chicken breast, 9.75 ounce -- 12 per case.

vanee cooked boned chicken with broth entree, 48 ounce -- 12 case

vanee chicken & dumpling entree 20 percent, 48 ounce -- 12 case

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chicken Categories

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valley fresh organic chicken breast in water, 5 ounce -- 12 per case.

vanee roasted chicken gravy, 49 ounce -- 12 case

swanson a la king chicken, 10.5 ounce -- 12 per case.

vanee deluxe boned chicken entree with broth, 48 ounce -- 6 per case

swanson premium chunk chicken breast, 9.75 ounce -- 12 per case.

vanee cooked boned chicken with broth entree, 48 ounce -- 12 case

vanee chicken & dumpling entree 20 percent, 48 ounce -- 12 case