Typically made in a skim milk version, powdered milk is on that has been completely evaporated of moisture. In powder form, you are given added shelf life, and the lack of moisture will inevitable prevent you from having to keep it crammed in the refrigerator with the perishables. This dairy wonder was originally cultivated in 1855, and we have come a long ways since then to bring you the finest in quality and taste. From sugary sweets to baby formula, there are a variety of uses for Powdered Milk and Creamer so that it never hurts to have them on hand. In fact, while you are at it, browse through the varieties in our creamer selection, as a natural way to add some great flavor.