Our Oyster Bay Brand 4 oz tuna steaks are wild caught, skinless, boneless and individually vacuum packed.
 
Preparation instruction: Tuna Steak blend very well with many style of cooking.It can be baked ( wrap it in oil foil and cook between 10-15 min), grilled, braised (10-15 min), pan-fried (2 min each size) and gridded. Thaw prior cooking

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival