Edward & Sons introduced the first Brown Rice Snaps in 1978. Oven baked instead of fried, they pioneered a new generation of healthy, whole grain snacking. This new variety of Organic Lightly Salted Brown Rice Snaps offers a perfectly balanced, lightly salted flavor with the signature crispness that fans love, making it a delicious and wholesome snacking option for any occasion. They are great straight out of the package or served with your favorite dips and spreads. Certified USDA Organic Kosher Certified Certified Gluten-Free Non-GMO Project Verified