Our fresh Spinach Fettuccine is crafted to deliver on both taste and texture. Made with brown rice flour, this delicious pasta is gluten-free. Because our spinach fettuccine is freshly made, the pasta cooks perfectly al dente in only 2-3 minutes. Toss with your favorite sauce and enjoy! Our fresh, gluten-free pasta is perishable and should be placed in your refrigerator (for up to 5 days) or your freezer (for up to 1 year after the produced on date shown on pack) immediately upon arrival. When cooking from frozen, no need to thaw, just place directly in boiling water and stir to loosen. Taste Republic is on a mission to revolutionize gluten-free food. Join the movement and exercise your right to ENJOY food, without limits.