Maple Leaf Farms Duck Feet

Duck Feet

Bring authentic culinary traditions to your kitchen with premium duck feet, a flavorful ingredient often used in Asian and French cuisines. Known for their rich, gelatinous texture when cooked, duck feet are perfect for creating hearty broths, soups, and stews. Whether simmered in a savory stock or used in slow-cooked dishes, they offer a unique depth of flavor and a silky mouthfeel that enhances any recipe.

These duck feet are all-natural and sourced with quality in mind, ensuring that you get the best ingredients for your cooking needs. Ideal for adventurous home cooks or professional chefs, they can also be used to add an authentic touch to traditional recipes like Chinese braised duck feet or classic French confit. With their versatility and rich collagen content, duck feet are not only a tasty addition to dishes but also offer nutritional benefits, making them a valuable ingredient for gourmet cooking.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival