Features: The best value in the market. Pre-seasoned for tenderness with our special formula that helps to retain moisture and enhance flavor and to maintain flavor and juiciness in every bite.State of the art portioning equipment is used for better quality, strict weight control, and consistent sizing.Each box contains exact number of portions consistently sized to insure even case weights- no catch weights, so customers know their exact cost.Vacuum packed for extended shelf life.Raw materials are only purchased from approved vendors that are routinely audited for food safety and sanitation. Produced under a HACCP Program. Finished steaks are monitored for microbial levels per customer specifications. Every product goes through no less than 30 check points in an USDA Inspected Total Quality Control Plant.Ingredients: Beef, Water, Salt, Dextrose, Sodium Phosphate, Bromelain

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival