Conestoga Biscuit Mix, 25 Pound -- 1 each.

Conestoga Biscuit Mix, 25 Pound -- 1 each.
Conestoga Biscuit Mix, 25 Pound -- 1 each.

About this product

Conestoga Biscuit Mix (1 pack)

Conestoga Biscuit Mix (1 pack)
 
Preparation instruction: PREHEAT STANDARD OVEN TO 450°F (400°F CONVECTION OVEN). POUR 9 quarts buttermilk or 8 1/4 quarts cold milk or 7 1/2 quarts cold water into 10-qt. or 12-qt. mixing bowl. ADD total amount of Biscuit Mix. MIX with paddle on low speed (#1) for 25 to 30 seconds or until all dry mix is moistened. (Note: Dough should be sticky to touch.) TURN dough out onto floured surface or biscuit cloth. PAT dough lightly forming into a ball. (Note: For a higher rise biscuit, fold the dough in half and pat dough lightly, again forming into a ball.) FLOUR rolling pin and roll from the middle outward, using light pressure to ½ inch thickness. For uniform thickness ½ -inch sticks or rolling pin guides may be used. CUT with a floured biscuit cutter. (Do not twist cutter.) Biscuits should be cut close together to minimize rework. PLACE on paper lined or lightly oiled sheet pan. (Note: For best results, place close together (touching) onpan.) BAKE in standard oven for 12 to 14 minutes (8 to 10 minutes in a convection oven). BRUSH biscuits with butter or butter substitute upon removal from oven.
Product Specifications
  • Brand
    CH Guenther
  • Weight
    25.5000
  • Sold As
    Each
  • Unit Quantity
    1
  • Unit Amount
    25
  • Unit Amount Type
    Pound
  • No Returns Allowed on This Product

    Special orders are not eligible for returns.

Properties
  • UPC
    041460994027
  • GTIN
    10041460994024
  • SKU
    21350575
  • Stock Reference #
    OT615771

Conestoga Biscuit Mix, 25 Pound -- 1 each.

$34.95 /each
Special Order Ready to ship in 3-4 weeks
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$34.95 /each
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