A Traditional New England Style Brioche Lobster Roll Bread, Meant To Be Flat-Topped On Both Sides To Give Both Texture And Flavor. Slice Open The Top And Fill With Juicy, Plump Lobster, Crab, Or Clams.

A Traditional New England Style Brioche Lobster Roll Bread, Meant To Be Flat-Topped On Both Sides To Give Both Texture And Flavor. Slice Open The Top And Fill With Juicy, Plump Lobster, Crab, Or Clams.Ingredients: Flour (Wheat Flour, Malted Barley Flour), Water, Whole Milk (Milk, Vitamin D3), Unsalted Butter (Pasteurized Cream [Milk], Natural Flavorings), Brown Sugar, Egg, Less Than 2% Of: Yeast, Salt, Guar Gum, Xanthan Gum, Sugar, Enzymes, Turmeric Oleoresin (Color), Ascorbic Acid, Paprika Oleoresin (Color), Enzymes.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival