Custom Culinary Peppered Biscuit Gravy Mix

Peppered Biscuit Gravy

The Custom Culinary PanRoast Peppered Biscuit Gravy Mix makes a cream-colored gravy sprinkled with real black pepper. Made with buttermilk and natural butter flavors, this peppered biscuit gravy can be used to add zesty flavors to entrees, soups, and side dishes. It can be used to create signature custom dishes as well. Ideal for cafes, diners, hotels, and other eateries, this bulk case comes with 6 bags of Custom Culinary peppered biscuit gravy mix.

Custom Culinary PanRoast Peppered Biscuit Gravy Mix
 
Preparation instruction: Pour one gallon of warm water (100°F/38°C) into a saucepan. Gradually add one full bag (20 ounces) of mix to warm water, whisking thoroughly. Bring to a boil (212°F/100°C), stirring frequently. Reduce heat and simmer 3-5 minutes. Serve immediately or hold on steam table at 160° - 175°F/ 71° - 79°C. For Half Bag: In saucepan, gradually add 10 ounces of mix to 1/2 gallon of warm water (100°F/38°C), whisking thoroughly. Continue with directions above.MIX, GRAVY BISCUIT PEPPERED SHELF STABLE

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