The Dakota Growers Whole Grain Penne Rigate Pasta is made with 100% whole durum wheat flour. This versatile pasta is ridged to hold sauce and cheese. It can be served as a meal or as an entree. The bulk pack of Dakota Growers penne pasta is ideal for convenience stores, restaurants, and bistros.
Penne Rigate Pasta
- Whole-grain penne rigate pasta
- Made with 100% whole durum wheat flour
- Ready to cook
- 0 g trans fat
- 0 mg cholesterol
- Contains wheat
- 20 lb. (9.07 kg) total weight
- DAGR 51% WG PENNE 2/10
DAGR 51% WG PENNE 2/10
Preparation instruction: Prep instructions: Cooking for 1 lb. of pasta: 1. Bring 4 - 6 quarts of water to a rapid boil. Add 1 - 2 teaspoons salt if desired. 2. Add pasta to the boiling water, stirring occasionally. 3. Cook to desired degree of tenderness. 4. Drain pasta and serve.