Features: ready to eat 4 gluten free plain bagels

Toasted or straight from the bag. Smothered in cream cheese or topped with an egg. Now, the only hard thing about a gluten-free bagel is choosing how to top it Made with 100 Percent whole grains and no GMOs, you can enjoy the goodness of gluten-free without compromiseingredients: water, tapioca flour, brown rice flour, potato starch, cultured brown rice flour, extra virgin olive oil, organic agave syrup, whole grain sorghum flour, xanthan gum, egg whites, baking powder (sodium acid pyrophosphate, sodium bicarbonate, p

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival