Campbell's Condensed Frozen Cream of Mushroom Soup, 4 Pound -- 3 per case
Ready to ship within 3 day(s)
Buy 2+ cases
$93.95/caseSave 5.05%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Ships Frozen in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
Campbells Condensed Frozen Cream of Mushroom Soup
Mushroom Soup
- Smooth, creamy mushroom base with deep savory notes
- Prepared with sliced mushrooms blended into a rich sauce
- Frozen condensed format designed for efficient kitchen use
- Consistent performance in cooking and scratch-style recipes
- Developed by Campbell’s for reliable foodservice quality
- Convenient soup base for high-volume meal preparation
- Versatile foundation for gravies, casseroles, and entrées
Campbell’s Culinary Reserve Frozen Condensed Cream of Mushroom Soup
Campbell’s Culinary Reserve Frozen Condensed Cream of Mushroom Soup delivers true from-scratch flavor with the efficiency demanded by high-volume foodservice kitchens. Made with real cream and peak-harvest button mushrooms, this premium frozen soup offers superior texture and vibrant taste compared to traditional canned options. Crafted with a clean-label approach, it contains no added MSG, no high-fructose corn syrup, and no artificial colors, helping operators serve high-quality dishes with confidence.
This 3-pack of 4 lb. trays is designed to improve kitchen efficiency, reducing prep time while offering exceptional versatility. The condensed format can be reconstituted 1:1 with water or milk for use as a standalone soup or as a premium speed-scratch base for entrées, sauces, and casseroles. With a convenient split-pack design, long frozen shelf life, and consistent performance during service, this Culinary Reserve staple is an ideal solution for restaurants, hotels, and catering operations across the USA.
FS FRZ CREAM OF MUSHROOM 4.00 LB 3 CA STD CASE
Preparation instruction: "THIS PRODUCT HAS NOT BEEN FULLY COOKED BEFORE FREEZING. CAREFULLY FOLLOW THE RECOMMENDED COOKING TIMES AND TEMPERATURES TO ENSURE COMPLETE COOKING. Cooking Directions: This product may be tempered up to 48 hours in a 40 degrees F. refrigerator prior to cooking. Peel back plastic film starting from one edge. Keep film to view cooking directions. 1. If soup is frozen, run knife around soup blocks in trays to loosen. Empty the 2 trays of soup into large saucepot. 2. Fill both of the trays with water (64 fl. oz. in total). Add to saucepot. 3. Heat to a boil over medium-high heat, stirring frequently. Reduce heat to low. Boil gently, stirring frequently to break up any frozen pieces, until temperature reaches 190 degrees F. 4. Transfer to holding kettle or steam table. "
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
Ready to ship within 3 day(s)
Buy 2+ cases
$93.95/caseSave 5.05%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Ships Frozen in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
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