Features: Garlic, Onion, And Three Different Peppers Give Magic Creole Seasoning Its Zesty Kick. Best Used As An All-Purpose Cajun Seasoning When Cooking Any Meat, Seafood Or Vegetable. Also Perfect As A Sprinkle-On Seasoning To Use In Place Of Salt and Pepper At The Dinner Table. Makes The Best Oven-Roasted Chicken. (To Use, Simply Substitute For Salt, Pepper, And Other Herbs and Spices In Your Recipe.)