Burgers Smokehouse Applewood Smoked Bacon, 1 Pound -- 12 per case

Our Applewood Smoked Dry Cured Country Bacon is cured with a recipe of salt, cane sugar and spice. Try our dry-cured, country bacon today! Our Applewood Smoked Dry Cured Country Bacon is cured with a recipe of salt, cane sugar, and spice. The slow curing allows the mixture to absorb into the slab. Next, the country bacon goes to a smokehouse where it is naturally smoked over real applewood chips. The result is a smooth flavor, with a delicate balance of spice, applewood smoke, and sweetness. Next, it's checked for quality and expertly packaged to guarantee a safe arrival to its destination. It takes us many days to make this bacon perfect!