Bryan® Fully Cooked, Cocktail Smokies, CNBryan® Fully Cooked, Cocktail Smokies, CN
Preparation instruction: Skillet Place 1 lb. of thawed cocktail franks in a skillet with 1/4 cup of water. Heat over medium heat for approximately 4-5 minutes. Stir occasionally. Heat to internal temperature of 165°F. Internal temperature of 165°F must be maintained.