Bridgford Foods Steak House Sweet Yeast Roll Dough, 1.25 Ounce -- 288 Per Case
Ready to ship within 3-4 week(s)
Deliver to: 10001
Bridgford Foods Steak House Sweet Yeast Roll Dough, 1.25 Ounce -- 288 Per Case
Ready to ship within 3-4 week(s)
Buy 15+ cases
$70.95/caseSave 7%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Looking to buy a large amount of cases?
in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
Bridgford Sweet Yeast Steakhouse Roll Dough, Layer Pack 6764
Bridgford Sweet Yeast Steakhouse Roll Dough provides an opportunity for the operator to bake their own fresh rolls. Each roll is perfectly formed, ready for proofing and baking.
Preparation instruction: Place frozen roll dough on a greased sheet pan 1/2 to 1 inch apart. Brush dough with melted butter. Let dough thaw and rise in warm area until double in size. Bake in a preheated 325 degree convection oven for 9 to 11 minutes or until golden brown (conventional oven: 375 degrees for 12 to 14 minutes or until golden brown). Remove from oven and pan to cool on wire rack.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
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