Bob's Red Mill Organic Ground Whole Wheat Flour, 5 Pound -- 8 per case

Bob’s Red Mill Organic Stone Ground Whole Wheat Flour – Whole Grain Baking Flour (5 lb. Bags)

Bob’s Red Mill Organic Stone Ground Whole Wheat Flour delivers professional-grade performance for U.S. foodservice kitchens that demand quality and consistency. Made from 100% whole hard red spring wheat berries and stone-ground to preserve natural nutrients and flavor, this flour offers a robust, nutty profile with high protein content ideal for artisan breads, yeast-raised doughs, and sturdy pizza crusts. Its reliable structure supports excellent rise and texture in high-volume baking.

Certified USDA Organic and Non-GMO Project Verified, this whole wheat flour meets clean-label expectations while enhancing the nutritional value of baked goods. Packed in 5 lb. bags with eight units per case, it is designed for efficient storage, easy handling, and consistent results in professional kitchens. Trusted for its quality and performance, Bob’s Red Mill Organic Stone Ground Whole Wheat Flour helps chefs deliver wholesome, flavorful baked items that stand out across USA foodservice menus.