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Bake'n Joy Cinnamon Coffee Cake Batter, 8 Pound -- 2 per case

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SKU ID: #22981760
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Sold by: FoodServiceDirect.com
$94.95/case
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    $89.95/case

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Ready-mixed, premium ingredients, unmatched flavor, operationally simple, versatile, perfect batch and portion control!

 

Bake - 1. Thaw batter in refrigerator for 12 - 24 hours before using. 2. Grease or paper-line muffin pans. 3. Stir batter; scoop batter into prepared pans. 4. Refrigerate unused batter and use within 48 hours. BAKE: RACK OVEN: Bake at 350° - 375°F until done. CONVECTION OVEN: Bake at 325° - 350°F with LOW FAN until done. (Varies by size.) Product is done when top springs back to light touch.

 

Pair with Gourmet Cinnamon Streusel for incomparable breakfast and snack items. Serve in various size muffins, loaves, and cakes!

 

Storage Temperature: Keep frozen at 0°F or below. Case Pack: 2 (8 lb.) pails.

Features: Ready-mixed, premium ingredients, unmatched flavor, operationally simple, versatile, perfect batch and portion control.Ingredients: Sugar, Bleached Wheat Flour, Eggs, Soybean Oil, Water, Cinnamon Chips (sugar, Palm Oil, Cinnamon, Nonfat Dry Milk, Soy Lecithin), Modified Food Starch, Leavening (baking Soda, Sodium Aluminum Phosphate), Mono And Diglycerides, Cinnamon, Rice Starch, Buttermilk Solids, Salt, Lactic Acid, Xanthan Gum, Enzyme. Contains: Wheat, Egg, Dairy (milk), And Soy. This Product Is Manufactured On Equipment Exposed To Almond, Coconut, Pecan, And Walnut Products.

Frozen

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival

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Bake'n Joy Cinnamon Coffee Cake Batter, 8 Pound -- 2 per case

$94.95/case