Veal Luncheon SteakChopped veal. Natural shape.
Profitable--reduced labor costs and time requirements; dependable product with portion control at a value price. Easy Preparation--cooks from a frozen state; portion- controlled, prepare only the amount needed. Versatile-- fits a variety of menu trends and adds flexibility to your menu. Safe--IQF to seal in freshness and flavor.
Preparation type: GRILL
Preparation instructions: Flat grill: add a small amount of oil to the medium heat section of the grill (350 degrees f); cook frozen product for 3-4 minutes on each side or until internal temperature reaches 165 degrees f, turning frequently to avoid overcooking. Conventional oven: preheat oven to 375 degrees f. Bake frozen product for 25-30 minutes or until internal temperature reaches 165 degrees f. Convection oven: preheat oven to 350 degrees f. Bake frozen product for 10-15 minutes or until internal temperature reaches 165 degrees f. Microwave: cook frozen