Sara Lee Pecan Pie, 9 inch -- 6 per case.
Ready to ship within 3-4 week(s)
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Ships Frozen in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are currently unable to accept returns.
Sara Lee Fully Baked Southern-Style Pecan Pie
Pecan Pie
- Fully baked Southern-style pecan pie
- 0 g trans fat
- Contains eggs, soy, tree nuts, and wheat
- OU Kosher Dairy certified
- Keep frozen for later use
- 34 oz. (963.88 g) each
- 6 pies per case
Sara Lee Pecan Pie, 34 Oz. (Frozen)
Preparation instruction: This pie is FULLY BAKED. To serve, thaw or heat pie as follows:
TO THAW & SERVE WHOLE PIE: Thaw pie about 4 hours at room temperature OR covered, overnight in refrigeration
TO HEAT WHOLE PIE (CONVENTIONAL OVEN):
1) Preheat oven to 350 F. Remove FROZEN pie from carton.
2) Place FROZEN pie on baking sheet on center rack of oven.
3) Heat pie at 350 F 15- 20 minutes for warm pie (Oven may vary, adjust temperature and time as necessary.)
4) Remove pie from oven while it is still on the baking sheet. CAUTION: NEVER HANDLE PIE PAN BY THE EDGES! FILLING IS HOT! Covered, ungarnished pie portions may be held at room temperature for 4 days OR 5 days, if refrigerated. Keep unused portion refrigerated.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
Ready to ship within 3-4 week(s)
text-min-order
text-min-order-description 10
Ships Frozen in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are currently unable to accept returns.
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