Moist and delicious, the Sweet Street Vanilla Bean Cupcake is a perfect addition to high tea and gourmet desserts. This small cake is finished with Madagascar vanilla bean cream filling and frosting for optimum flavor. It is topped with a white chocolate coin for added appeal. The Sweet Street bulk cupcake is ideal for patisseries, concession stands, and diners.
Small Cake
- Buttery cupcake with vanilla bean icing
- 0 g trans fat
- Contains eggs, milk, soy, and wheat
- Made in facilities that also process nuts
- Frozen shelf life: 18 months
- Keep frozen for later use
- 4 packs per case The finest Madagascar vanilla, is the centerpiece of our natural vanilla bean cupcake infusing all parts of this delectable small pleasure, we begin with our moist buttery vanilla cake, fill it with a vanilla flecked cream, and finish it off with a swirl of crave-able buttery vanilla flecked icing, garnished with a white chocolate coin.
Preparation type: READY TO EAT
Preparation instructions: For optimum product quality thaw under refrigeration overnight.
CUPCAKE, VANILLA BEAN ICED 2.4 OZ TRAY FROZEN
