Features: Our Norwegian Salmon Portions Are Produced From Farm-Raised Atlantic Salmon That Are Processed In A Bap Certified Plant. These Skinless, Boneless Salmon Portions Are Deep Skinned To Minimize The Blood And Fat Lines. Salmon Has A Rich Flavor And Firm, Tender Texture With Large Flakes Of Meat That Stay Moist During Cooking. This Popular Healthy Source Of Protein Is A Rich Source Of Omega-3 Fatty Acids. Each Salmon Portion Is Individually Vacuum Packed For Freshness And Convenience.

Individually Vacuum Pack

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival