The Sara Lee Chef Pierre Unbaked Lard Shortening Pie Shell makes for a perfect base for deep-dish pie recipes. Made with lard for a flakier shell, these crusts can handle cream, meringue, fruit or quiche filling. Available in a bulk pack of 20 crusts, the Sara Lee Chef Pierre Lard Shortening Pie Shell is ideal for bakeries, confectioneries, and convenience stores.
- Unbaked lard deep-dish pie shells
- Ideal for baking tall pie recipes
- 0 g trans fat
- Contains wheat and soy
- 9 in. (22.86 cm) each
- 20 crusts per case
Preparation instruction: Place shells on flat baking sheet.