The San J Gluten Free Teriyaki Sauce is a combination of Tamari’s mild sweetness with a hint of ginger and garlic. It makes for a flavorful addition to fried rice and stir-fries. This gluten-free sauce can be used to marinate meat, fish, and vegetables for a rich flavor. With no trans fat and cholesterol, it is a healthy option to use in recipes. This bulk pack will be a great buy for restaurants, food trucks, and cafeterias.