Rich's Rolling Pin Donuts Twist Signature Yeast Donut, 2.75 Ounce -- 48 Per Case
Ready to ship within 1 day(s)
Deliver to: 10001
Rich's Rolling Pin Donuts Twist Signature Yeast Donut, 2.75 Ounce -- 48 Per Case
Ready to ship within 1 day(s)
- Raised donut twist
- Ready to finish
- 0 g trans fat
- 0 mg cholesterol
- Made with yeast-raised dough
- Contains eggs, milk, soy, and wheat
- Kof-K Kosher Dairy certified
- Frozen shelf life: 270 days
- Refrigerated shelf life: 0 days
- Ambient shelf life: 1 day
- Keep frozen for later use
- 2.75 oz. (77.96 g) each
- 48 donuts per case
Buy 15+ cases
$66.63/caseSave 11%Buy 2+ cases
$70.63/caseSave 6%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Looking to buy a large amount of cases?
in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
Rich's Donuts Twists
Donut Twist
The Rich’s Rolling Pin Donuts Twist Signature Yeast Donut is ready to finish and serve. It can be topped with frosting, glaze, or sprinkles. The bulk pack of Rich's Donuts Twists is ideal for bakeries and cafes.
READY TO FINISH YEAST RAISED DONUT TWIST
Ready-to-finish yeast-based dough thats shaped into long twists. Bulk packed.
Preparation instruction: STORE AT 0 TO -10°F * PLACE ON LINED TRAY AND THAW FOR 30-60 MINUTES. * GLAZING HOT METHOD: HEAT IN OVEN AT 375°F FOR 2-3 MINUTES. DIP IN GLAZE. DRY FOR 10-15 MINUTES. * GLAZING COLD METHOD: DIP IN GLAZE. HEAT IN OVEN AT 375°F FOR 1 MINUTE. DRY FOR 10-15 MINUTES. * GRANULAR, CINNAMON OR POWDERED SUGAR: HEAT IN OVEN AT 375°F FOR 2-3 MINUTES. LET COOL FOR 3-5 MINUTES. ROLL IN SUGAR. * ICING: WARM IN OVEN OR MICROWAVE UNTIL THE ICING REACHES 110°F. DIP IN ICING. APPLY DESIRED FINISHERS. DRY FOR 5-10 MINUTES.
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
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