Smokehouse Hickory Smoked Pulled Pork Bbq, 5 Pound -- 4 Per Case
Out of Stock
Smokehouse Hickory Smoked Pulled Pork Bbq, 5 Pound -- 4 Per Case
- Hickory smoked, pulled barbecue pork
- Heat-and-serve pork
- Flavored with tomato-based sauce
- Seasoned with pepper
- Smoky and spicy flavor
- Packed in convenient trays
- Frozen shelf life: 365 days
- Refrigerated shelf life: 7 days
- Keep frozen for later use
- 5 lb. (2.27 kg) each
- 20 lb. (9.07 kg) total weight
- 4 trays per case
Buy 15+ cases
$158.30/caseSave 8%
REBATE ELIGIBLE: Food service businesses may be eligible for cash back
Looking to buy a large amount of cases?
in our Proprietary Boxes
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
Rich Pulled Pork
Pork
The Rich Hickory Smoked Pulled Bar-B-Q Pork will make a delicious meal and side dish option. Flavored with tradition-style tomato-based sauce, this pulled pork has a hickory-smoked flavor with hints of zesty peppers. This Rich pulled pork bulk pack is a great buy for diners, cafeterias, and bistros.
Premium pulled pork Bar-B-Q with traditional-style sauce (tomato-based sauce combining sweet smoky and spicy flavors with a hint of pepper). Packed in trays.
Preparation instruction: HANDLING INSTRUCTIONS: 1. KEEP FROZEN. 2. THAW UNDER REFRIGERATION. 3. DO NOT REFREEZE 4. HEAT AND SERVE. HEATING INSTRUCTIONS: 1. PREHEAT OVEN TO 350 F. 2. LEAVING LID ON, SLIT LID WITH KNIFE IN SIX PLACES 1" LONG BEFORE HEATING. 3. HEAT FROM FROZEN STATE 45 - 55 MINUTES OR FROM THAWED STATE 35 - 45 MINUTES. 4. HEAT UNTIL PRODUCT ACHIEVES AN INTERNAL TEMPERATURE OF 160 F.
HICKORY SMOKED PULLED BAR-B-Q PORK IN TRADITIONAL STYLE SAUCE
Ships Frozen in our Proprietary Boxes
Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival
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