Pastificio G. Di Martino Pappardelle Pasta, 250 Gram -- 12 per case
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Famous Tuscan shape similar to tagliatelle, but thicker and more intense. Often combined with strong saucess with wild meats. Pappardelle owe their name to the dialect term "pappare" and are famous for their most classic combination with wild boar sauce Our pasta is slowly dried at low temperatures, made with 100% Italian durum wheat semolina. Contains a minimum of 14% protein, firm to cooking and highly digestibleIngredients: Durum Wheat Semolina, Water
*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.
Ready to ship within 1 day(s)
Not eligible for return
Due to the nature of this product, we are unable to accept returns.
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