Brioche made without eggs or dairy? You may be wondering how this is possible - well we did it! Our plant based Brioche Buns capture that same delicious taste and texture that comes from a traditional brioche. These buns are soft and fluffy with a slight sweetness to round out the flavor. We love them warm with jam or as a light bun for our burgers.Ingredients: Unbleached Enriched Wheat Flour [Wheat Flour, Ascorbic Acid (Natural Dough Conditioner), Niacin [Vitamin B3], Iron [Ferrous Sulphate], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B-2], Folic Acid], Filtered Water, Organic Cane Sugar, Organic Sour Dough (Organic Unbleached Wheat Flour [Wheat Flour, Niacin [Vitamin B-3], Iron [Ferrous Sulphate], Thiamin Mononitrate [Vitamin B-1], Riboflavin [Vitamin B-2], Folic Acid], Filtered Water, Sea Salt, Organic High Oleic Sunflower Oil, Yeast), Sunflower Oil, Yeast, Sea Salt, Cultured Wheat Starch, Natural Flavors, Turmeric, Amylase (Enzyme), Citric Acid. Contains Wheat. Made In A Peanut Free Facility.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival