Oceanway Seafood Imitation Breaded Mini Shrimp
Tail-off, round shrimp are coated with an Asian-style breading for a delicate crunch, offering flavor and texture that hold up to accommodate any menu application.
Preparation and Cooking:
Fry - Do Not Thaw * Do Not Overcook. Fry in clean oil at 350°F/177°C for about 2 1/2 to 3 minutes or until golden brown.