Mrs.Ts Classic Cheddar Pierogies, 4 Pound -- 6 per case

Mrs.Ts Classic Cheddar Pierogies, 4 Pound -- 6 per case
Mrs.Ts Classic Cheddar Pierogies, 4 Pound -- 6 per case

Mrs.Ts Cheddar Pierogies

The Mrs.Ts Classic Cheddar Pierogies make for a crispy and delicious snack. These pierogies are made with a combination of sharp cheddar cheese blended with whipped potatoes and seasoned with spices and salt. Free from trans fat, these are a healthy choice for everyone. This bulk pack will be a great buy for restaurants, cafeterias, and food trucks.


  • Classic cheddar and whipped potato pierogi
  • Seasoned with spices and salt
  • 0 g trans fat
  • Contains eggs, milk, soy, and wheat
  • OU Kosher Dairy certified
  • Keep frozen for later use
  • 4 lb. (1.81 kg) each
  • 6 packs per case
Potato & Cheddar Full Size Pierogie; half-moon shaped filled pasta with a defined lip. Made with a smooth firm pasta shell and a light orange color filling of mildly seasoned whipped mashed potatoes cheddar cheese and spices.
Preparation instruction: Saute: Saute frozen pierogies in skillet with butter or oil on medium heat. Turn occasionally until golden brown, approximately 8 minutes on each side.Boil: Bring 2 quarts of water to boil. Add frozen pierogies and heat for 5-7 minutes (DO NOT wait for water to re-boil); drain. Top with butter and sauteed onions.Bake: Preheat oven to 400°F. Spray cooking sheet and both sides of pierogies with non-stick cook spray. Bake 18-20 minutes until golden brown and puffed, turning ½ way through bake time.
Mrs. Ts Classic Cheddar 4 lb
Product Specifications
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    Mrs. T's
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  • Ships Frozen in our Proprietary Boxes

    Depending on the day of the week ordered and duration of transit, this temperature item may be held until Monday before shipping.

    No Returns Allowed on This Product

    We are currently unable to accept returns or cancellation requests on all items

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Mrs.Ts Classic Cheddar Pierogies, 4 Pound -- 6 per case

$92.95 /case
Special Order Ready to ship in 3-4 weeks
Out of Stock
$92.95 /case
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