Morton & Bassett San Francisco Whole Black Peppercorns Give You An Opportunity To Make Freshly Ground Black Pepper Right In Your Own Kitchen. We Love The Warm, Woody Aroma And Traditional Heat Of Black Pepper In Our Favorite Soups, Sauces, Meats And Seafood. You Can Either Crush These Peppercorns With Your Tenderizer Or Turn Them Into A Fine Powder With Your Grinder, Depending On Your Style Of Cooking. This 2.1 Oz. Jar Contains About 84 Servings.