Golden Dipt Pancake Base 1X50LBMake stacks of light, fluffy pancakes with ease with this Pancake Base Mix from Golden Dipt. Designed to be held under refrigeration for 8 to 12 hours, our high-volume Pancake Base makes it easy to mix up scratch-quality batter in a fraction of the time. Featuring the taste of buttermilk and slightly sweet vanilla flavor, pancakes bake up beautiful
Preparation type: GRIDDLE FRY
Preparation instructions: For 5 lbs. dry mix you need 1 pint vegetable oil or melted butter, 1 pint whole eggs, and 1 gallon buttermilk. Combine oil, eggs, and buttermilk first. Gradually add liquid to dry mix and blend using a wire whip until batter is smooth and uniform. Deposit batter onto preheated and pregreased griddle and cook until golden, approximately 1-2 minutes per side. Flip only once.