Features: Made in traditional Midtown style, our cheesecake is cooked in a water bath allowing the cake to rise slowly to make it a dense cake, yet light in texture. This cheesecake sits in our award winning signature graham cracker crust. We dont miss a step in bringing you this authentic dessert that New York made famous. The best cheesecake period.

Features: Made in traditional Midtown style, our cheesecake is cooked in a water bath allowing the cake to rise slowly to make it a dense cake, yet light in texture. This cheesecake sits in our award winning signature graham cracker crust. We dont miss a Ingredients: Cream Cheese (pasteurized Cream And Milk, Lactic Acid, Salt, Xanthan, Locust Bean, Guar Gums); Sugar; Graham Crumbs (wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Salt, Sodium Bicarbonate); Egg; Butter (cream); Heavy Cream (cream, Milk, Carrageenan, Mono And Diglycerides, Polysorbate 80); Cake Flour (bleached Wheat Flour, Iron, Niacin, Thiamin Mononitrate, Folic Acid): Brown Sugar (with Molasses); Evaporated Milk (milk, Dipotassium Phosphate, Carrageenan, Vitamin D3); Lemon Juice (crystalized Lemon (citric Acid, Lemon Oil, Lemon Juice)); Vanilla (water, Alcohol, Extractives Of Vanilla Bean); Contains Milk, Egg, Wheat And Soy Ingredients. Produced At A Plant Using Peanuts And Tree Nuts.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival