McCormick Culinary Tarragon Leaves

Tarragon Leaves

The McCormick Culinary Tarragon Leaves can be used to make fish sauces, salads, dressings, and stews. With a pleasant, aromatic, licorice-like flavor and aroma, these tarragon leaves can also be used in mayonnaise, mustard, sour cream, pickles, and soups. Ideal for cafes, bistros, and restaurants, this bulk case contains 6 bottles of McCormick Culinary tarragon leaves.

McCormick Culinary Tarragon Leaves have an aromatic, pleasant, licorice- like flavor and aroma, often used in French cuisine. Use as a complement in fish sauces, salads, meats, salad dressings, sauces, chicken, seafood, egg salad, and stews. Also used in mayonnaise, mustard, sour cream, pickles, turtle soup, casseroles, ragouts, marinades & tartare
 
Preparation instruction: Tarragon has a delicate flavor. It is aromatic, licorice-like in flavor and aroma. Use in small quantities till desired flavor is attained.