MCCORMICK TURMERICMcCormick Culinary Ground Turmeric has a peppery, spicy aroma with a bitter, pungent taste. It is the essential coloring and flavoring for authentic Indian, Southwest Asian, Middle Eastern & North African cuisines. It's used to give a yellow color to dishes, such as curry. Add to water when cooking rice for a yellow color and extra flavor.
McCormick Culinary is our essential collection of premium spices, herbs, and seasonings, specially made for chefs. Our global sourcing team enables unparalleled control and understanding of our supply chain, ensuring every McCormick Culinary product delivers a pure and consistent flavor, dish after dish, and service after service.
Preparation type: BAKE
Preparation instructions: Turmeric is most often used in small amounts to add saffron-like color to foods.