Lawry's Seasoned Salt

Seasoned Salt

Lawry's Seasoned Salt, 50 Pound

Lawry's Seasoned Salt provides a savory blend of salt, herbs, and spices in a bulk format designed for high-volume foodservice production. The 50-pound size is ideal for restaurants, commissaries, cafeterias, catering operations, institutional kitchens, and food processors seasoning beef, poultry, seafood, potatoes, vegetables, fries, and other savory menu preparations.

The ready-to-use seasoning blend reduces the need to measure multiple seasonings separately, helping streamline prep while supporting consistent flavor across large batches. Use it for grilling, roasting, frying, seasoning blends, or finishing suitable dishes throughout commercial production. The 50-pound bulk format supports heavy kitchen usage, efficient purchasing, and fewer restocking interruptions. Store tightly sealed in a cool, dry location according to manufacturer directions to help preserve flavor, aroma, and product quality.

The Lawrys Seasoned Salt is great for adding a complex and full-bodied flavor to dishes. Made with a blend of salt, herbs, and spices, this seasoned salt brings out consistency of flavor in recipes. Great for enhancing meals, the seasoned salt will be an ideal buy for retail stores, bistros, and diners. The bulk case contains 50 pounds of Lawrys seasoned salt.
LAWRY'S Seasoned Salt is the original seasoned salt created in 1938 at the world famous LAWRY'S The Prime Rib Restaurant in Beverly Hills. Lawry's unique blend of salt, spices and herbs taste great on prime ribs, steaks, chicken and casseroles. The possibilities are endless.

Preparation instruction: LAWRY'S Seasoned Salt menu applications include everything from steaks and burgers, soups and salads, to potatoes, eggs and poultry.

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.