The Knorr Professional Ultimate Gluten Free Hollandaise Sauce Mix makes a delicious base for classic French dishes. This French mother sauce saves time and effort when prepping for bulk orders. To get started, the dry mix needs to be simply stirred in melted butter and boiled with milk. Thanks to its stable consistency, the breakfast gravy mix will not separate or break when cooking on high heat. Its creamy texture goes well with crab cakes, steamed vegetables, eggs Benedict, and eggs Florentine. With four units of ready-to-use sauce mix, this bulk pack is ideal for gourmet restaurants, food trucks, cafeterias, and bistros.

Sauce mix

• Delicate and velvety Hollandaise sauce mix to whip up a quick meal
• Dry mix for convenient use and storage
• Stir the mix in melted butter, add milk and bring to a boil
• Resists curdling and lumping at high temperatures
• Gluten free
• No artificial flavors, preservatives or colors
• 30.2 oz. (856 g) each
• 4 per case

Features: Developed specially for chefs. Knorr Hollandaise Sauce Mix for Restaurants allows you to create a delicate, creamy hollandaise sauce in just minutes. This hollandaise sauce mix takes inspiration from the best from-scratch egg yolk sauce recipes, and it delivers exceptional flavor and consistency that is certain to impress your guests. The breakfast gravy mix comes in a dry format that is easy to prepare simply melt butter, stir in the mix, add milk, and bring to a boil. It also features an even, stable consistency that resists breaking and separating, making it ideal for recipes that demand heat. Add this French mother sauce to your eggs Benedict, eggs Florentine, crab cakes, steamed vegetables, and other classic dishes.