Kikkoman Chinese Style Vegetable Egg Flower Soup Mix, 1.05 Ounce -- 12 per case

Chinese style • For 2 to 3 portions • Just add one eggIngredients: Seasonings (salt, Dehydrated Soy Sauce [soy Sauce {soybeans, Wheat, Salt}, Salt], Yeast Extract, Sugar, Sesame Oil, Hydrolyzed Fish Protein [sardine, Bonito, Tuna], Onion Powder [onion, Roasted Wheat Flour], Garlic Powder, Non-fat Dried Milk, Pepper Powder, Ginger Powder, Shiitake Mushroom Extract [shiitake Mushroom, Salt], Dried Bonito Extract [salt, Hydrolyzed Fish Protein {bonito}, Dried Fish Extract {dried Bonito, Dried Mackerel, Dried Sardine}], Squid Powder, Kelp Extract [kelp, Salt, Monosodium Glutamate], Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Caramel Color, Trisodium Citrate, Citric Acid), Potato Starch, Maltodextrin, Lactose (milk), Dehydrated Carrot, Dehydrated Shiitake Mushroom, Sesame Oil, Seasonings (hydrolyzed Soy Protein, Yeast Extract, Salt, Monosodium Glutamate, Disodium Inosinate, Monosodium Fumarate, Disodium Succinate), Flavor Enhancers (monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Dehydrated Green Onion, Oil Powder (palm Oil, Modified Corn Starch), Ginger Powder (ginger, Modified Sago Starch), Seasonings (salt, Yeast Extract, Dehydrated Soy Sauce [soybeans, Wheat, Salt], Palm Oil, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Chili Pepper Powder, Star Anise Powder.

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