Features: What Type Of Burger Are You Grilling This Summer? Is It The Classic Beef Burger Or Are You Jamming On Chicken Burgers, Turkey Burgers, Shrimp Burgers Or Veggie Burgers? Pack Them All With Crazy Flavor And Crispy Crust With Our Smash Seasoning. Simply Press The Patties On A Hot Pan To Flatten, Sprinkle With Seasoning And Cook Until A Crust Forms. Adding A Slice Of Cheese And Homemade Burger Sauce Is Highly Recommended! We Also Love This Seasoning On Steak, Poultry, And Ribs, Or On Sides Like Smashed Potatoes And Smashed Brussels Sprouts.