These white beans are perfect for making a variety of recipes like soups, chili, stews, salads and casseroles. They’re small, oval-shaped and packed with extraordinary flavor. Plus, they’re a good source of iron and an excellent source of fiber and are cholesterol and gluten free. They’re delicious and nutritious. Try them!

No Fat - No Saturated Fat - No Cholesterol - Excellent Source of Fiber - Good Source of Iron - Good Source of Potassium - Kosher - Gluten Free