CTC's Cheese Cloth, a versatile kitchen essential for a range of culinary tasks. With its loose woven texture reminiscent of carded cotton cloth, it's perfect for straining stocks or custards, bundling herbs, and crafting tofu or ghee. Additionally, it's indispensable in the cheese-making process, aiding in separating curds. Made from 100% cotton with a medium weave construction, it ensures porosity for effective straining. With dimensions of 134" x 134" overall and a 32" x 38" weave, it offers ample coverage and versatility for various culinary applications. Upgrade your kitchen arsenal with our high-quality Cheese Cloth for professional-grade results in every dish.

- Loose woven, like carded cotton cloth, perfect for straining stocks or custards, making cheese, bundling herbs, and making tofu or ghee - Made from 100% cotton with a medium weave constriction to allow the material to be porous - 134” x134” overall with a 32” x 38” weave