Eden Foods Umeboshi Vinegar

Vinegar

The Eden Foods Ume Plum Vinegar will enhance the taste of veggies, meat, and seafood preparations. This fruit-based vinegar is made with pickled brine, sea salt, and red shiso for a tart flavor and vibrant color. The Eden Foods bulk Japanese vinegar is ideal for convenience stores, food trucks, and gourmet restaurants.

A festive condiment rich in organic acids. Treasured by-product from traditional pickling of EDEN Umeboshi Plums with sea salt and shiso (beefsteak) leaf. Ruby red, tangy, very salty. Sprinkle over cooked or steamed vegetables, add to salad dressings and dips, and use for pickling. 4.3 percent acidity. Amber glass bottled with a functional dispenser cap and is refillable. Ingredients: Water, Ume Plum, Beefsteak Leaf (shiso), Sea Salt - 4.3% acidity.